Draft Beer Lines — mitigating losses during cleanings.
When we first began A Head For Profits, we used to encounter many bar owners who didn’t want their draft beer system cleaned as often as the Brewers Association recommends because of the lost product realized during cleaning. However, now that bar owners realize just how profitable a good, fresh draft beer can be, we have been able to teach them that regular cleanings of draft beer lines are an essential part of doing business. […]
